Nutty. Pure. Nourishing.
 
Nugee—Ethiopia’s cherished niger seed—is prized for its rich, nutty flavor and naturally smooth aroma. With its gentle earthiness and wholesome depth, Nugee brings warmth, balance, and a subtly sweet richness to both traditional dishes and modern creations.
 
Cold-pressed or roasted, Nugee has been used for generations in cooking oils, nutritious porridges, and traditional wellness recipes. Valued for both its flavor and natural vitality, it is a staple in Ethiopian households, appreciated for its nourishing oils and comforting taste.
 
• 100% made in Ethiopia
• Rich, nutty flavor with smooth, earthy notes
• Perfect for roasting, cooking, oil pressing, porridges, and traditional wellness recipes
• Naturally rich in healthy fats, minerals, and traditional plant nutrients
 
Wholesome, aromatic, and deeply rooted in Ethiopian food culture, Nugee brings authentic flavor, nourishment, and tradition straight to your home.
 
Generations of quality, straight to your kitchen.