Hearty. Comforting. Earthy.
 
Aja Kinche—cracked barley cereal—is a wholesome staple enjoyed for its rich flavor and nourishing qualities. Made from lightly crushed barley grains, Aja Kinche cooks into a warm, creamy dish with a naturally earthy, nutty taste.
 
Traditionally prepared with a spiced clarified butter or served plain during fasting seasons, Aja Kinche is loved for its simplicity and satisfying texture. It’s a versatile comfort food enjoyed for breakfast, dinner, or anytime a warm, filling meal is needed.
 
• 100% made in Ethiopia
• Naturally rich in fiber, minerals, and plant-based nutrition
• Cooks quickly into a soft, hearty porridge or savory dish
• Perfect for traditional kinche, breakfast bowls, and light meals
 
Simple, nourishing, and full of heritage, Aja Kinche is a timeless Ethiopian comfort food made for everyday warmth and wellness.
 
Generations of quality, straight to your home.