Smooth. Aromatic. Naturally Warming. 
 
Abish powder—finely ground fenugreek—is a cherished ingredient in Ethiopian cooking. With its gentle sweetness and subtle bitterness, it brings depth and balance to a wide range of traditional dishes.
 
When added to wot (stews), lentils, sauces, breads, and spice blends, Abish powder enhances flavor with its rich, aroma and earthy undertones. Its fine texture makes it easy to mix, season, and blend, offering both convenience and authentic taste in every spoonful.
 
• 100% made in Ethiopia
• Warm, slightly sweet aroma perfect for everyday cooking
• Ideal for stews, lentils, sauces, spice blends, and baking
• Adds depth, balance, and traditional Ethiopian flavor
 
Aromatic, versatile, and rooted in culinary heritage, Abish powder is an essential spice for authentic Ethiopian cooking.
 
Generations of quality, straight to your home.